Fresh, Hot and Full of Flavor!
- Head Chef Sapta Iswara flaming up, . . Your Next Meal! -
WOK STATION
PAD THAI [6.95] [chicken or beef]
Thai sticky rice noodles stir fried with bean sprouts, eggs, cilantro, topped with peanuts and a lime slice.
LO MEIN [7.95] [beef, chicken or shrimp]
Chinese egg noodles fried with cabbage, carrots, bean sprouts, eggs and scallions.
THAI CHICKEN CURRY STIR FRY [7.95]
Seared all white meat chicken with curry and mixed vegetables, served over choice of rice.
GENERAL TAO CHICKEN [7.95]
All white meat chicken fried golden brown, coated with tangy General Tao's Sauce, and sprinkled lightly with toasted sesame seed. Served over steamed rice and vegetables.
CHICKEN LETTUCE WRAP [6.95]
Minced chicken, onions, scallions and water chesnuts served in an egg noodle bowl with fresh lettuce leaves.
MONGOLIAN BEEF [7.95]
Fresh beef, mushrooms, onions and scallions with a spicy sauce, served over a choice of steamed, brown, or fried rice.
GENERAL TAO CHICKEN [7.95]
All white meat chicken fried golden brown, coated with tangy General Tao's Sauce, and sprinkled lightly with toasted sesame seed. Served over steamed rice and vegetables.
SESAME CHICKEN [7.95]
All white meat chicken fried golden brown, coated with a tangy brown sauce, sprinkled with toased sesame seed, served over steamed rice.
STIR FRIED BEEF WITH VEGETABLES [8.95]
Marinated slices of tender beef and broccoli, coated with a tangy brown sauce, served over steamed rice.
BEEF BROCCOLI [8.95]
Marinated sliced tender beef and broccoli, coated with tangy brown sauce, served with steamed rice.
SWEET AND SOUR CHICKEN [7.95]
Sweet glazed all white meat chicken, served over a choice of rice.
ORANGE CHICKEN [7.95]
Orange glazed white meat chicken, seasoned with fresh oranges and a tangy sauce.
PINEAPPLE CHICKEN [7.95]
White meat chicken breaded and glazed with fresh pineapple.
FRIED RICE [6.95] [chicken, beef or shrimp]
MOO GOO GAI PAN [7.95]
Chicken and mushroom stir fry in gravy, served with choice of rice.
CANTONESE NOODLES [7.95] [Beef, Chicken, or Shrimp]
Egg noodles served with choice of meat and seasoned assorted veggies.
APPETIZERS
POT STICKERS [4.95] [steamed or fried]
Crispy chicken and vegetable dumplings served with a tangy soy dipping sauce.
VEGETABLE TEMPURA [4.95]
Various deep fried vegetables in light batter.
SHRIMP TEMPURA [4.95]
Deep fried shrimp and vegetables in light batter.
CHICKEN TERIYAKI SKEWERS [3.95]
Grilled all white meat chicken with teriyaki sauce and sesame seeds.
EDAMAME [3.95]
Warm and lightly salted soybean in the pod.
BASIL SUMMER ROLLS [3.95]
Rice noodles, basil, scallions, carrots, and crisp cucumbers wrapped in rice paper and served with a Thai peanut sauce.
WAM WINGS [4.95]
Chicken wings coated with house sauce.
EGG ROLLS (2) [2.45] [4 pieces]
Deep fried wrapped marinated cabbage rolls served with peanut butter sauce.
SHUMAI [4.95] [6 pieces]
Shrimp dumplings served with a tangy dipping sauce.
CHICKEN LETTUCE WRAPS [6.95]
Minced Chicken meat, mushrooms, onions, scallions and water chesnuts served in an egg noodle bowl, with fresh leaves of lettuce.
SALADS
ASIAN CHICKEN SALAD [6.95]
Mixed greens and shredded chicken breast with a tangy sesame dressing.
SEAFOOD SALAD [4.95]
Calamari and seaweed salad with cocktail shrimp.
TOFU SALAD [6.95]
Tofu cubes and salmon flakes topped with tomato salsa on a bed of shredded lettuce, drizzled with sweet garlic soy dressing.
WAM SHRIMP NOODLE [6.95]
Cold udon noodles and shrimp mixed with baby greens served in house wasabi dressing.
ASIAN GREEN SALAD [4.95]
Mixed romaine lettuce, bell peppers, sliced cucumber and fresh bean sprouts. Served with house dressing.
SOUPS AND NOODLES
MISO SOUP [2.50]
Soy bean paste with a vegetable broth served with sliced mushrooms, diced tofu and scallions.
CLEAR SOUP [1.50]
Clear broth served with sliced mushroom and scallion.
FISH CURRY SOUP [4.95]
Sliced fish served with homemade curry broth.
SHRIMP CHICKEN AND MEATBALL SOUP [6.50]
Egg noodles and broth with meatball, shrimp and chicken.
GYOZA [6.95]
Pan fried dumplings with egg noodles.
RAMEN[5.95] [shrimp or beef]
TUM YUM SOUP [7.95]
Spicy Thai soup served with choice of rice. Choose between chicken, or shrimp.
FROM THE GRILL
[all entrees served with a choice of white or brown rice and seasoned vegetables]
[may substitute rice with mixed green salad]
WAM BEEF [7.95]
Thinly sliced beef marinated in house sauce.
WAM RIBS [9.95]
Korean Ribs marinated in house sauce.
WAM PORK [7.95]
Thinly sliced and marinated pork in house sauce.
WAM CHICKEN [7.45]
Chicken filet marineted in house sauce.
WAM KABOBS [chicken 7.45, shrimp 8.45]
Marinated in house sauce with vegetables.
GRILLED SALMON [8.45]
Grilled salmon steak in citrus and honey marinade.
ASIAN TENDERS [fish 7.45, beef 7.95]
Thin sliced lightly coated and fried with egg batter and flour.
TERIYAKI/HIBACHI STEAK AND SHRIMP TEMPURA [9.95]
Juicy steak seared in a sweet teriyaki sauce with lightly battered and fried shrimp. Served with choice of steamed, brown or fried rice.
TERIYAKI SALMON AND SHRIMP TEMPURA [9.95]
Grilled salmon seared in a sweet teriyaki sauce served with lightly battered and fried shrimg. Served with a choice of steamed, brown or fried rice.
HIBACHI OR TERIYAKI
[served with steamed or fried rice, sweet carrots and choice of mushroom, broccoli or mixed vegetables]
CHICKEN [5.45]
STEAK [6.45]
SHRIMP [6.45]
JUMBO SHRIMP [7.95] [9 pieces]
SCALLOPS [7.95] [9 pieces]
[PLATTER COMBINATIONS]
[served with clear soup, steamed or fried rice, sweet carrots and a choice of mushroom, broccoli or mixed vegetables]
STEAK AND CHICKEN [8.75]
SHRIMP AND CHICKEN [8.75]
SHRIMP AND STEAK [8.95]
SCALLOP AND CHICKEN [8.95]
SCALLOP AND STEAK [8.95]
JUMBO SHRIMP AND CHICKEN [9.95]
JUMBO SHRIMP AND STEAK [10.95]
JUMBO SHRIMP AND SCALLOPS [11.95]
SALMON AND CHICKEN [11.95]
[extra portions]
[mushroom 1.95, broccoli 1.95, tofu 2.50, chicken 3.50, steak 3.95, shrimp 3.95, salmon 5.50, scallops 5.50]
[shrimp sauce (4.oz) .99, (12.oz) 3.00]
FROM THE FRYER
[all entrees served with choice of white or brown rice and seasoned vegetables]
[may substitute rice with mixed green salad]
KATSU [7.95] [chicken or pork]
Breaded and deep-fried with honey based sauce.
WAM WINGS [7.95]
Chicken wings coated with house sauce.
SHRIMP TEMPURA [8.45] [6 pieces]
Deep fried shrimp in light batter.
VEGETABLE TEMPURA [7.95] [5 pieces]
Deep fried vegetables in light batter.
[all entrees served with choice of white or brown rice and seasoned vegetables]
[may substitute rice with mixed green salad]
KATSU [7.95] [chicken or pork]
Breaded and deep-fried with honey based sauce.
WAM WINGS [7.95]
Chicken wings coated with house sauce.
SHRIMP TEMPURA [8.45] [6 pieces]
Deep fried shrimp in light batter.
VEGETABLE TEMPURA [7.95] [5 pieces]
Deep fried vegetables in light batter.
CHEF'S CHOICE
[served with steamed rice, sauteed vegetables, soup and salad]
GRILLED CHICKEN [11.95]
Grilled all-white meat chicken breast served with rice and vegetables.
SIDE DISHES
KIM CHI [1.95]
Spicy Korean pickled cucumber or Napa cabbage.
MIXED SEASONED VEGETABLES [1.95]
RICE [1.95] [steamed, brown or fried]
GRASSHOPPER MENU
[for children 10 and under]
[all entrees served with a choice of white or brown rice, brownie or a cookie and a fountain drink]
WAM CHICKEN [4.95]
WAM WINGS [4.95]
KIDS LO MEIN WITH TERIYAKI CHICKEN SLICES [4.95]
